Honey Pudding Pots
Oh HONEY, these pudding pots are the perfect dessert for your party!
Ingredients
White Chocolate Decorations
- 200g white chocolate, melted
Honey Jelly
- 3 tbsp gelatin powder
- 3 tbsp water
- 1 cup honey
- ½ cup sugar
- 1 cup water
Honey Pudding
- 3 tbsp gelatin powder
- 3 tbsp water
- 2 cups cream
- 1 cup honey
- ½ cup sugar
Steps
- Begin by adding the serving glasses into a tray and into the freezer. This will help speed up the setting process when you’re putting the putting the different later together!
- To make the white chocolate decorations, add the melted white chocolate onto a piece of bubble wrap. Use an offset spatula or spoon to evenly spread the chocolate across the bubble wrap. Chill in the fridge for 30 minutes.
Keep reading
Get access to the full recipe and 10,000 more!
Already have an account?