Ice Pops: Creamy Passion Fruit Dipped in Chocolate

Ice Pops


  • 1 cups Passion Fruit puree
  • 1/2 cup Heavy Cream
  • 1/4 cup Evaporated Milk
  • 2/3 cup Sweetened Condensed Milk
  • 1 tbsp White Sugar
  • 5 oz Dark chocolate
  • 3 tbsp Coconut Oil


  1. Place passion fruit puree, heavy cream, evaporated milk, sweetened condensed milk and sugar in a blender.
  2. Blend all ingredients until combined and the mixture is smooth and creamy.

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Ice Pops