Juicy Parmesan & Pesto Burger

We see your basic burger and raise you this insane, mac 'n' cheese-stuffed pesto burger.

Ingredients

Parmesan-Stuffed Burger

  • 1 Lb gound steak
  • 2 tbsp mild paprika
  • 1 tsp chili flakes
  • 3 tbsp worcestershire sauce
  • 1 tsp dried onion
  • 1 cup grated young parmesan cheese
  • 1/2 cup grated mozzarella

Pesto Mac 'n' Cheese

  • 1 Cup Cooked Macaroni al Dente
  • 1 Cup fresh basil
  • 1 Grated Parmesan Cheese
  • 1/2 Mozzarella Cheese
  • 1 tbsp Grated garlic
  • 1 tsp sea salt
  • 1 tbsp grated black pepper
  • Extra Virgin Olive Oil
  • 1/4 cup heavy cream

Assembly

  • 2 Fried eggs
  • Parmesan shaves
  • Chili flakes
  • 2 burger brioche buns seared in the griddle
  • 4 tbsp pesto
  • 1 tbsp Butter
  • 2 Parmesan stuffed burgers
  • 3 cups french fries

Steps

  1. Mix together in a large bowl the ground steak, paprika, chili flakes, worcestershire sauce, and dry onion
  2. Press one big scoop of the mix to form a half an inch disc

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