Marshmallow Macarons
French macarons made out of marshmallows! Pop one of these into your hot chocolate for a sweet and adorable snack!
Ingredients
Marshmallow Macarons
- 2 1/2 teaspoon powdered gelatin
- 1/3 cup cold water
- 1 cup sugar
- 1/4 cup cold water
- 1 teaspoon vanilla extract
- 1/2 teaspoon raspberry (or strawberry) flavoring
- Pink food coloring
Marshmallow Filling
- 2 1/2 teaspoon powdered gelatin
- 1/3 cup cold water
- 1 cup sugar
- 1/4 cup cold water
- 1/2 teaspoon raspberry (or strawberry) flavoring
- Pink food coloring
Steps
- Draw circles onto a sheet of parchment paper, then flip the paper over and place onto a baking sheet. These circles will help guide you when piping the macarons.
- Pour 1/3 cup of cold water into the bowl of an electric mixer and sprinkle the powdered gelatin on top. Let sit for 5 minutes.
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