Mini Chocolate Cheesecakes

Name: Mini Chocolate Cheesecakes
Prep time: 35 min
Yield: 12
Ingredients: 30 vanilla wafer cookies; 6 tablespoons melted butter; 1 gelatin packet; 2 packages cream cheese, room temp; ¼ cup full fat greek yogurt, room temp; 1/2 cup sugar; 1 teaspoon vanilla; 3 tablespoons butter, melted; 1 cup dark chocolate chips; ¼ cup heavy cream; ½ cup pomegranate seeds

Wow your party guests this New Years Eve by serving these fancy but frugal dishes to ring in the year right. From appetizers to mocktails, everyone will enjoy your spread!

Ingredients

Wafer Crumb Crust

30 vanilla wafer cookies
6 tablespoons melted butter

Cheesecake Filling

1 gelatin packet
2 packages cream cheese, room temp
¼ cup full fat greek yogurt, room temp
1/2 cup sugar
1 teaspoon vanilla

Chocolate Topping

3 tablespoons butter, melted
1 cup dark chocolate chips
¼ cup heavy cream
½ cup pomegranate seeds

Steps

Line a 12-cup muffin tin with paper liners.
Put the cookies in a sealable plastic bag and use a rolling pin to crush them to fine crumbs. Pour the cookie crumbs into a medium bowl and mix with the melted butter.

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