Mochi Doughnuts
A popular street food, these mochi doughnuts are crisp on the outside and fluffy on the inside.
Ingredients
- 1 1/4 cups glutinous sweet rice flour
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 1 tablespoon butter
- 1/2 cup and 1 tablespoon hot water
- Frying oil
- Sugar
Steps
- Combine all ingredients for dough except hot water and mix well.
- Slowly add hot water and keep mixing with a spatula. It should look really wet.
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