Mochi Doughnuts

A popular street food, these mochi doughnuts are crisp on the outside and fluffy on the inside.


  • 1 1/4 cups glutinous sweet rice flour
  • 1/4 cup sugar
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder
  • 1 tablespoon butter
  • 1/2 cup and 1 tablespoon hot water
  • Frying oil
  • Sugar


  1. Combine all ingredients for dough except hot water and mix well.
  2. Slowly add hot water and keep mixing with a spatula. It should look really wet.

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