Mushroom Cream Croquette

Name: Mushroom Cream Croquette
Prep time: 50 min
Cook time: 15 min
Yield: 8
Ingredients: 30 grams butter; 4 slices bacon, cut into small pieces; 1/2 bunch shimeji mushrooms, minced; 1/2 onion, minced; Salt; Pepper; 50 grams shredded cheese; 1 teaspoon vegetable oil; 1 tablespoon white wine; 3 tablespoons flour; 250 cc milk; Flour; Egg; Panko bread crumbs

What happens when cream of mushroom meets bacon and a deep fryer?

Ingredients

30 grams butter
4 slices bacon, cut into small pieces
1/2 bunch shimeji mushrooms, minced
1/2 onion, minced
Salt
Pepper
50 grams shredded cheese
1 teaspoon vegetable oil
1 tablespoon white wine
3 tablespoons flour
250 cc milk
Flour
Egg
Panko bread crumbs

Steps

Heat vegetable oil in a frying pan and cook bacon, shimeji and onions on medium heat until onions are translucent.
Season with salt and pepper.

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