Nutella Cheesecake Milkshakes
Nutella and cheesecake shake with cream frosting, Nutella drizzle and a sprinkle of toasted hazelnuts. Pinch us, we may be dreaming.
Ingredients
- 500 milliliters milk
- 4 scoops vanilla ice cream
- 250 milliliters choc sauce + 1 tablespoon nutella
- 250 milliliters thickened cream
- 2 tablespoons Philadelphia cream cheese
- 1 tablespoon nutella for milkshake + extra nutella to drizzle on top
- 100 grams crushed and roasted hazelnuts
- 350 grams finely crushed Oreos
Steps
- Start off by combining the chocolate with the nutella and set aside
- Add your whipped cream to a large mixing bowl and whip it to stiff peaks using either a hand whisk or an electric whisk. Refrigerate immediately
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