Name: Parmesan Baked Zucchini Slices
Prep time: 15 min
Cook time: 20 min
Ingredients: 3 medium zucchinis; 1/2 teaspoon sea salt; 1/4 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 1/4 cup shredded parmesan cheese

Parmesan Baked Zucchini Slices

Line a baking sheet with tin foil or parchment paper.

In a small bowl, combine the sea salt, garlic powder, and ground black pepper.

Slice the zucchinis into 1/4-inch slices, trying to make them as equal as possible.

Arrange the zucchini rounds close together on prepared sheet. Lightly season with the sea salt mixture.

Sprinkle a thin layer of the parmesan cheese over each slice of zucchini.

Bake for 15-20 minutes, or until the cheese is golden brown and the zucchini is cooked through.

These cheese-covered snacks are so delicious and healthy too.