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Peach Rose Glass Jelly

Feeling extra peachy? Try this peach mousse topped with a lovely rose blossom-shaped peach jelly.

Ingredients

Peach Mousse

  • 2 cans yellow peaches
  • 3 1/2 tablespoons peach syrup
  • 1/2 cup milk
  • 1/4 cup heavy cream
  • 1/2 tablespoon gelatin, soaked in 2 tablespoons water

Peach Jelly

  • 2 3/4 tablespoons peach syrup
  • 1 1/2 tablespoons water
  • 1/4 tablespoon gelatin, soaked in 1 tablespoon water

Steps

  1. Dissolve each gelatin in the microwave before mixing.
  2. Separate canned peaches from their syrup, and thinly slice two of the peaches.

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