With this lasagna, potatoes prove themselves worthy of being a perfect pasta alternative.
- 2 small potatoes
- 300 grams meat sauce
- 210 grams shredded cheese
- 1 bunch baby spinach
- Slice potatoes thinly and arrange in a casserole dish.
- Pour 100 grams meat sauce on top followed by the baby spinach and 70 grams of cheese.