Food Travel Home & Design Experiences Makers Live TV

Quesadillas

Name: Quesadillas
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: 2 tablespoons olive oil; 1 large onion, small dice; 1 large zucchini, small dice; 1 pound mushrooms, small dice; 2 cups frozen corn, thawed; 3 sprigs fresh thyme, pulled off the stem; 1 teaspoon salt; 1/4 teaspoon pepper; 4 tortillas; 1 cup mozzarella; 1/2 cup marinara sauce; 6 eggs, whisked; 1/2 cup half-and-half; 3/4 cup shredded mozzarella; Salt and pepper, to taste

Make a delicious veggie-filled quesadilla and find out how to use the leftovers to make a frittata for breakfast the next day!