Quinoa Almond Brittle

What's sweet, crunchy and deliciously healthy? This superfood-packed brittle is the answer.


  • 1/2 cup uncooked white quinoa
  • 3/4 cup almonds, chopped
  • 1/3 cup rolled oats
  • 2 tablespoon black chia seeds
  • 2 tablespoon coconut sugar
  • 1/2 teaspoon vanilla extract
  • 1/8 teaspoon sea salt
  • 2 tablespoon coconut oil
  • 2/3 cup pure maple syrup


  1. Preheat oven to 325 degrees F and line a baking sheet with parchment paper, then set aside.
  2. In a medium mixing bowl, combine the quinoa, almonds, oats, coconut sugar, chia seeds, coconut sugar, and sea salt and stir to combine.

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