Salmon rice bowl
Ingredients
- 1 salmon filet
- 1/2 avocado
- 1 seaweed
- 2 tbsp mayo
- 2 tbsp soy sauce
- 1 tbsp sriracha
- 1 cup rice
Steps
- Shred the salmon.
- Add 1 tbsp of rice and plop it on top of shredded salmon.
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