Sausage Roll in Pastry Dough

For a crispy take on a classic hot dog, wrap yours in cheese and pastry dough, fry it, and serve it with ketchup.


  • 10 ounces rectangular pastry dough
  • 4 tablespoons tomato paste
  • 12 slices mozzarella cheese
  • 6 hot dogs
  • Frying oil
  • Ketchup, to serve


  1. Lay out pastry dough and brush with tomato paste. Place 2 slices of cheese onto each piece of dough.
  2. Add the hot dogs. Roll up dough to close then use a fork to press the edges to seal.

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