Sesame Chicken and Scallion Roll-Ups

Name: Sesame Chicken and Scallion Roll-Ups
Prep time: 25 min
Cook time: 45 min
Yield: 6
Ingredients: 1 1/2 pounds skinless boneless chicken breasts; 2 bunches scallions, roots trimmed and left whole; 1/4 cup soy sauce; 1 tablespoon sesame oil; 1 1/2 tablespoon apple cider vinegar; 3 tablespoons sugar; 2 garlic cloves, minced; 2 teaspoons cornstarch; 3 tablespoons cold water; Sesame seeds; Salt and pepper to taste

Is this what they mean by, "winner winner chicken dinner?" Spruce up your usual chicken dinner with this Japanese negimaki-inspired dish.

Ingredients

1 1/2 pounds skinless boneless chicken breasts
2 bunches scallions, roots trimmed and left whole
1/4 cup soy sauce
1 tablespoon sesame oil
1 1/2 tablespoon apple cider vinegar
3 tablespoons sugar
2 garlic cloves, minced
2 teaspoons cornstarch
3 tablespoons cold water
Sesame seeds
Salt and pepper to taste

Steps

In a pan on med-low heat, combine soy sauce, sesame oil, vinegar, sugar, salt and pepper.
Place trimmed scallions in the mixture and cook for about 2-3 minutes, or until simmering. Remove from heat and set aside to slightly cool.

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