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Skillet Butterscotch Toffee Cookies

Live the sweet life with these warm, buttery skillet cookies topped with ice cream.

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 large egg
  • 4 tablespoons butter
  • 1 teaspoon vanilla extract
  • 3/4 cup butterscotch chips
  • 1 cup Heath chocolate toffee bars, chopped

Steps

  1. Preheat oven to 350F. In a bowl, cream the butter and sugars together.
  2. Next, stir in the egg and vanilla, until fully combined.

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