Summer Vegetables Ratatouille

Name: Summer Vegetables Ratatouille
Prep time: 15 min
Cook time: 30 min
Yield: 2
Ingredients: 1 eggplant, sliced; 1 yellow zucchini, sliced; 1 green zucchini, sliced; 3 small tomatoes, sliced; 1 cup mozzarella cheese, sliced; 1 1/3 cups tomato sauce; 4 sprigs thyme; Olive oil, to taste; Freshly ground black pepper, to taste

This cheesy ratatouille is a delicious way to enjoy summer veggies.

Ingredients

1 eggplant, sliced
1 yellow zucchini, sliced
1 green zucchini, sliced
3 small tomatoes, sliced
1 cup mozzarella cheese, sliced
1 1/3 cups tomato sauce
4 sprigs thyme
Olive oil, to taste
Freshly ground black pepper, to taste

Steps

Cut vegetables and cheese into very thin slices.
Pour tomato sauce into a square baking dish. Lay mozzarella slices on top.

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