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Ube & Cheese Pandesal

Name: Ube & Cheese Pandesal
Prep time: 1 h 30 min
Cook time: 12 min
Yield: 30
Ingredients: 1/2 kg all-purpose flour; 8 grams instant yeast; 40 grams sugar; 8 grams salt; 200 ml water; 2 eggs; 60 grams ube halaya; 10 grams ube flavor; 100 grams unsalted butter; 1/2 kg cheese, cut into cubes; 1/2 kg ube halaya; Fine breadcrumbs

A different interpretation of the classic pandesal, this version is flavored with ube halaya and then stuffed with cheese and ube jam!