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Vietnamese Caramel Chicken

Name: Vietnamese Caramel Chicken
Prep time: 40 min
Cook time: 20 min
Yield: 10
Ingredients: For the marinade:; 2 lbs chicken wings; 1 tbsp brown sugar; 2 tbsp fish sauce; Ground black pepper to taste; For the sauce:; ⅓ cup brown sugar; ½ cup water; 2 tbsp fish sauce; 2 tbsp rice vinegar; 3 garlic cloves, minced; 1 tbsp ginger, grated; 2 bird’s eye chili, sliced; Oil for pan; For garnish:; 2 tbsp scallions, thinly sliced

Caramel on chicken wings makes them even more finger-licking good!