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Tasting Menu with Resident and Chef Zack Wangeman

Financial District, New York
SOLD OUT

$175.00

Apartment
Provided
Large (15-20 Guests)
mexican
In-Person
Resident is a culinary platform that connects diners to the face behind the food. We hand-select chefs from Michelin-starred restaurants to host events in unique, luxury spaces. Our chef and sommelier introduce each course with bite-sized narratives, bringing back-of-house to be front and center. This evening will feature a 5-7 course tasting menu with wine pairing on a penthouse terrace in the Financial District. Parties will be socially-distant. To find more about the ways that Resident is prioritizing your safety, visit meetresident.com/safety.

Menu detail

Chef Zack Wangeman
Zack Wangeman is from Oaxaca, Mexico. He is a trained pastry chef that worked in Per Se, El Cellar de Can Roca, and Meadowood. After 10 years of being away from home, Zack began a new quest to try and bring the flavors he missed most about Oaxaca to NYC. Zack has an obsession with tortillas and all things corn and is currently planning his tortilleria in NYC.

Tasting Menu with Resident and Chef Zack Wangeman

Financial District, New York
(Exact Address will be shared upon purchase.)