Grilled chimichurri Shrimps with Pounded potatoes & roasted bell pepper sauce (Via ZOOM)

Learn how to make this flavorful grilled chimichurri shrimps dish .in this fun, hands-on zoom class with a Peruvian expert and chef owner Rodrigo Fernandini. VEGAN & VEGETARIAN ARE WELCOME, we can always replace the steak for tofu or whatever you want! There are no rules in the kitchen, so no excuses and lets have fun! We will start this amazing dish creating a super flexible sauce and world wide famous, chimichurri !! this will bring your shrimps to another level. Also you will learn a different way of enjoy your potatoes and add extra flavor ! Refresh your experience maximizing the products creating SPA water with same ingredients on the recipe! surprise your friends and family at home. Learn new tips and techniques along side with chef Rodrigo. Once you sign-up I will send you the ingredient and equipment list so you can get the ingredients and kitchen tools! and link to acces the class !!! We will alsorecord this afterwards so you can still access it!!! Cook Along or Just Watch the Class! My Instagram is: @rodrigofernandini @joraperuvianfood @aylluperuviancuisine