4 Course Autumn Dinner & Sorbet Tasting!
In-PersonNob Hill, San Francisco
$45.00
Restaurant
BYOW
Large (15-20 Guests)
ice cream/gelato, desserts/bakeries, californian
Local
In-Person
An enjoyable experience for fall, we are bringing you a variety of flavors in this four course menu with seasonal fall flavored sorbet cleansers between each course. It's an exciting touch to a dinner and considered a VIP treatment in fine dining. To top it off, we will share one of our fall dessert favorites.
Menu detail
Rye Bread & Gruyère Puffs
Appetizer
Freshly Baked
Kiwi Sorbet
Small Plate
Palate Cleanser
Roasted Red Beets
Small Plate
Goat Cheese, Arugula, Candied Almonds & Raspberry Red Wine Vinaigrette Granita
Green Apple Cider Sorbet
Small Plate
Palate Cleanser
Butternut Squash Soup
Small Plate
Parmesan Crostini, Whipped Nutmeg Crème Fraîche & Brown Butter
Plum Sorbet & Candied Rose
Small Plate
Palate Cleanser
Prociutto Wrapped Chicken
Small Plate
Pear Chutney, Carrot Parsnip Purée, Autumn Greens, & Cider Port Reduction
Mixed Citrus Ginger Sorbet
Small Plate
Palate Cleanser
Pumpkin Bread Pudding
Dessert
Caramel Sauce, Pumpkin Seeds, Rum Raisins & Cinnamon Sage Ice Cream
4 Course Autumn Dinner & Sorbet Tasting!
In-PersonNob Hill, San Francisco