Chocolate Dipped Moussesicles
Passionfruit and Milk Chocolate Mousse dipped in tempered chocolate!? Sign us up! We are so excited to create and decorate these fun and super delicious treats together in this live course with @SashaCakesChicago. Sasha will be teaching and creating alongside you her Passionfruit and Chocolate Mousse recipes, plus tempered chocolate for that perfect dip. Ingredients That You Will Need: - Powdered Sugar - Heavy Cream - Fresh whole or frozen pureed Passionfruit - Milk Chocolate Chunks or Chips - Unflavored Gelatin Equipment And Tools You Will Need: - Stand or Hand Mixer - Containers/Bowls - Piping Bags - Cookie Baking Sheet - Spatulas - Bench or Cake Scraper - Cakesicles Mold and Sticks * If you can't attend at this time, don't worry! RSVP anyway as this class will be recorded and you'll have access to watch it anytime after the livestream. You will not be able to purchase this class once it streams, so RSVP now even if you can't make it at the specific time.