Gourmet Tour de France: food, wine and a new way to travel
In-PersonMission, San Francisco
SOLD OUT
$80.00
Pop-up space
Provided
Banquet (20+ Guests)
french
Local, Organic
In-Person
Immerge yourself into a fine Culinary and Cultural experience around the discovery of four French Wine regions.
Embark for a mini Tour de France that will guide you through a fine selection of wines prepared by Delphine from MyFrenchCellar.
Each stop will be the opportunity to be transported in the secrets of France by our exclusive speaker, Celine Glon, who will share with you unique stories about the area of the French wine & food that you will enjoy.
Menu detail
Champagne
Appetizer
Gougeres
Blini with salmon roe and creme fraiche
Sparkling Champagne
NV Brut Francinet et fils. Grand Cru.
Loire
Small Plate
Apple Tart Tatin with Goat cheese
White wine - Sauvignon Blanc
2015 Chenonceaux, Domaine des Caillots, Loire Valley.
Bordeaux
Entree
Daube à la niçoise with polenta
Red Wine - Cabernet Sauvignon, Merlot
2011 Les Charmes de Grand Corbins. St Emilion Grand Cru. Bordeaux.
Languedoc
Dessert
Chocolate and hazelnut entremet
Fortified wine
2012 Banyuls Rimage, Abbe Arrous
Gourmet Tour de France: food, wine and a new way to travel
In-PersonMission, San Francisco