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4 Course Eat-Good Dinner

In-Person Nob Hill, San Francisco
3 SPOTS LEFT

$35.00

Restaurant
BYOW,Available for purchase
Large (15-20 Guests)
californian, turkish
In-Person
4 course dinner with a mix of Turkish and Californian influences. Starting off with deliciously fresh salads, going on to hand rolled and cut fluffy pasta pillows, ending with layors of milk-soaked-cake with toasted coconut pieces.

Menu detail

Roasted Beet Salad
Small Plate
Roasted Beets Homemade Ricotta Mousse Toasted Hazelnuts
Braised Celery Root
Appetizer
Celery Root and Potatoes braised in Orange Juice and earthy Olive Oil Parsnip Chips Dill/Lemon Vinaigrette
Spinach Cavatelli
Entree
Hand rolled and cut fresh Spinach Cavatelli 6 hour-Braised Short Ribs Garlic/thyme Roasted Cherry Tomatoes Toasted Walnut Relish Parmesan
Tres Leches Cake
Dessert
Layers of milk soaked cake Toasted coconuts Salted Caramel A piece of heaven.

Add-ons

Glass of wine
$10.00
Wine Pairing
$25.00

4 Course Eat-Good Dinner

In-Person Nob Hill, San Francisco
(Exact Address will be shared upon purchase.)