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Portland, OR, USA


In 2009, I began assisting winemakers in the Willamette Valley. In 2011, I had the good fortune of traveling to New Zealand's Central Otago, and to the Santa Cruz Mountains of California to taste, learn & make wine. In 2012, I spent a season working in Meursault. Starting in 2014, I began to create Willamette Valley Chardonnay from unique sites & thoughtful farmers. Through this singular focus, I endeavor to contribute to the ever-evolving narrative of Oregon wine.