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Shawn NaputiNEW MAKER!

SoMa, San Francisco, CA, USA

BIO

Chef Shawn and his partner who both grew up in Guam, opened Prubechu to create much more than just a restaurant. With Prubechu being the only place in San Francisco serving Guamanian food, they've aspired to create a home for city dwellers who are part of this close-knit island community.