Progressive Indian Cuisine: 12 course vegetarian Dinner
In-PersonInner Richmond (near Golden Gate Park), San Francisco
SOLD OUT
$39.00
House
Available for purchase
Small (4-10 Guests)
indian
Vegetarian
In-Person
In the west, Indian food is always related with Chicken Tikka Masala or Naan. However both these items do not have their roots in India. Indian food is under represented on the culinary map of the world.
I embarked on this journey to change that by sharing my progressive indian food with everyone. I have picked dishes from different parts of the country and gave them a twist and different (hatke) names.
Come join me on the veg. culinary excursion which will give you the taste of real India.
Menu detail
Bachpann Ke Din
Beverage
Remember the colorful ice sticks? Pepsi-Cola?
Shakti Maan ki Taakat
Beverage
Nutritious green power packed drink served with basil seeds
Bumbai Gol-Gappe
Appetizer
Wheat shells, pulses, chaat masala, dates cilantro-mint water
Delhi's Exploding Papri
Dessert
Crisp fried dough wafers served with flavorful yogurt
Breach Candy Sada Sandwich
Appetizer
Bread, muska, veggies, mint coconut condiment
Mandvi Khasiyat
Appetizer
Kutchi slider
Kem Cho
Dessert
From the land of Gujarat. Fermented chickpea flour, prepared in 60 seconds
Thanda Thanda Cool Cool
Beverage
Half-moon shaped traditional thandai served on a spoon
Mitti di Khushbu
Entree
Avocado cheese baati dipped in black daal fondue
Imphal ki Sarhad ke uss par
Entree
Khao suey
Kuch Mitha Ho Jaye
Dessert
Cream Center Manpasand (Needs no explanation. Let it sizzle)
or
Bloody Hell (wheat biscuit, Indian cottage cheese, raspberry foam, strawberry mousse)
Plastic Mukhwas
Small Plate
Soy lecithin, potato starch, paan leaf, sweet rose petals, anise
Add-ons
Madira (Red Wine)
$6.00
Progressive Indian Cuisine: 12 course vegetarian Dinner
In-PersonInner Richmond (near Golden Gate Park), San Francisco