Ingredients

  • 1 pound ground beef
  • 1 pound shrimp, deveined and chopped
  • 3 stalks scallions, chopped
  • 4 cloves garlic, minced
  • 1 teaspoon cumin
  • salt
  • black pepper
  • 2 tablespoons vegetable oil

Steps

  1. In a large bowl, mix beef, shrimp, scallions, garlic, cumin, salt, and pepper. Mix well until combined.
  2. Gently form kabobs around metal skewers.
  3. Heat grill to medium. Brush vegetable oil on grill grates. Grill kabobs over medium heat until cooked through, about 5 minutes per side.