Fries couldn't get any more delicious or easier to make (and eat!) than these healthy baked sweet potato fries.
1-2 large sweet potatoes
2 tablespoon olive oil
1/4 teaspoon kosher salt
1/8 teaspoon pepper
3 tablespoon grated parmesan
2 tablespoon fresh Italian parsley, chopped
1 clove garlic, minced
Preheat oven to 450 degrees.
Line a baking tray with parchment paper and set aside.
Slice the sweet potatoes, with skin on, into 1/4 inch by 1/4 inch batons (fries).
Place the sweet potatoes on the baking sheet and toss with olive oil, salt, and pepper until evenly coated.
Place in the oven for 20-25 minutes or until golden brown and starting to burn on the edges. Toss the fries once after 10 minutes.
Remove the fries from the oven and top with cheese/garlic/parsley mixture.
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