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1 cup fresh blueberries
3/4 cups (approx. 3 lemons) freshly squeezed lemon juice
4 cups water, divided
1/3 cup raw honey, melted (plus more, as needed, for added sweetness) ice cubes
Place the blueberries, lemon juice, 1 cup of the water, and the honey in a blender and blend until smooth.
Strain the blueberries mixture through a fine-mesh strainer, using a spoon as needed to press the liquid through.
Add the remaining water and stir.
Fill glasses with ice and pour the lemonade over. Serve immediately.
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