Sushi Smores

Sushi Smores

Hungry AF - Sn 3/Ep 17Hungry AF - Sn 3/Ep 17

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Dessert is s'more fun with chopsticks!

Sushi S’mores

Ingredients

  • 2 tablespoons unsalted butter

  • 1 tablespoon cocoa powder

  • 1/2 cup mini marshmallows

  • 2 cups rice cereal

  • 1 cup marshmallow fluff

  • 1 package graham crackers

  • 1/2 cup semisweet chocolate chips

  • 1/4 cup heavy cream

Instructions

  1. In a resealable bag, crush graham crackers until coarse; pour into a brownie pan lined with parchment paper. (Leave an extra 2 inches of paper on two sides)

  2. In a saucepan, combine butter, marshmallows and cocoa. Cook over medium heat, until melted; stir in rice cereal.

  3. Press rice cereal mixture into crushed graham crackers into a thin layer (about 1/4 inch) in the meantime, cook chocolate chips and heavy cream over a double boiler until smooth.

  4. Remove cereal treat mixture from pan using the extra paper. Spread a layer of marshmallow spread over the surface and cut in half, the long way.

  5. Pour a line of melted chocolate along the center of each piece, stopping 1/2 way before each edge.

  6. Using the parchment paper, carefully roll each piece. Cut each roll into 3/4 inch slices and serve.

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