Apperitivo_Dish_Land.jpg

Marinated Olives and Cheese

Make this Tonight - "Apperitivo for Dinner!"

10
Prep Time
(minutes)
20
Cook Time
(minutes)
2
Servings

Ingredients

  • ½ cup extra virgin olive oil
  • 3 tablespoons red wine vinegar
  • 1 teaspoon sugar
  • 3 crushed garlic cloves
  • 1 tablespoon of chopped thyme
  • 1 tablespoon of chopped rosemary
  • 1 orange zest
  • 1 lemon zest
  • 1 tablespoon toasted fennel seeds
  • 2 cups of mixed olives
  • 1 cup of provolone cheese
  • Pinch salt
  • Pinch of freshly ground pepper

Steps

  1. In a medium bowl add the vinegar and the sugar along with the garlic, the herbs, the zests, the salt and pepper, fennel seeds
  2. Whisk everything and add the oil while whisking
  3. Add the olives and the cheese
  4. Cover the bowl with plastic and let it sit from 1h at room temperature up to 24 hours in the refrigerator