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Egg for Salad

Make this Tonight - "Real Salad 101"

5
Prep Time
(minutes)
10
Cook Time
(minutes)
1
Servings

Ingredients

  • 1 egg
  • Small ladle of clarified butter

Steps

  1. Heat a non-stick saute pan with clarified butter over medium heat.
  2. Add the egg and saute until the sides are crispy and the yolk is runny, reserve.