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Bacon Wrapped Asparagus

Make this Tonight - "Beef Welly for The Hungry Belly"

5
Prep Time
(minutes)
20
Cook Time
(minutes)
2
Servings

Ingredients

  • 8 spears jumbo asparagus
  • 8 slices thinly cut bacon
  • Salt and pepper, to taste
  • Cooking oil, as needed

Steps

  1. Preheat the oven to 375 degrees fahrenheit.
  2. Wrap each piece of asparagus with a piece of bacon.
  3. Brush lightly with cooking oil and season with salt and pepper. Place them on a baking sheet and put them into the oven for about 15 minutes or until the bacon is cooked all the way through and crispy.