MTT_602_EDUARDO_EMPANADAS.jpg

Charred Pickled Red Onions

Make this Tonight - "Empanadas For Everyone"

15
Prep Time
(minutes)
45
Cook Time
(minutes)
4
Servings

Ingredients

  • 1 red onion
  • 1 orange, squeezed
  • 1 lime, squeezed
  • a few pinches fresh or dry Mexican oregano
  • ¼ - ½ teaspoons Montana Mex Jalapeno seasoning
  • Salt and fresh cracked black pepper to taste

Steps

  1. Using an open flame, char the onion on all sides, around 10 min.
  2. Remove excess charred paper and slice in ¼ inch slices.
  3. Add to a bowl along with all remaining ingredients, stir and let sit for a minimum of 30 min.
  4. Keep refrigerated for up to 3 days.
  5. To purchase Montana Mex oils and spices, check out MontanaMex.com