MTT_611_SHIRLEY_DUCK_BREAST.jpg

Sugar Snap Peas

Make this Tonight - "Date Night Duck "

10
Prep Time
(minutes)
15
Cook Time
(minutes)
2
Servings

Ingredients

  • ¼ pound sugar snap peas

Steps

  1. While the duck is in the oven, bring a saucepot of water to a boil. When the water is rapidly boiling, add salt; it should taste like seawater.
  2. Blanch the sugar snap peas in the boiling salt water for 30 seconds, and they are ready.