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Dill Cream

Make this Tonight - "New School Goulash and Spaetzle"

5
Prep Time
(minutes)
10
Cook Time
(minutes)
4
Servings

Ingredients

  • 1 cup sour cream
  • ½ cup full fat greek yogurt
  • 2 tablespoons buttermilk
  • 3 garlic cloves, microplaned
  • 2 shallots, peeled and minced very small
  • 1 tablespoon prepared horseradish
  • ¼ cup dill, picked and chopped
  • 1 lemon, zested and juiced
  • 1 tablespoon salt
  • ½ teaspoons ground black pepper

Steps

  1. In a large bowl, whisk all ingredients together.
  2. Taste for seasoning and adjust with more salt, pepper or lemon juice as desired.