Cassava Crusted Salmon

Name: Cassava Crusted Salmon
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 0
Ingredients: 2 cups ground Cassava; 2 pounds Salmon; Pinch of salt; Pinch of black pepper; 1 lemon juiced; 2 tablespoon coconut oil; 2 cups grated carrots; 2 cups grated cabbage; 3 slices red onion; Mayonnaise; Half teaspoon of whole grain mustard; Olive oil; Apple cider vinegar; Red cabbage

Minjiba Entertains - "The CEO Power Lunch"

Prep Time
(minutes)

Cook Time
(minutes)

Minjiba Entertains/Cassava Crusted Salmon

Ingredients

2 cups ground Cassava
2 pounds Salmon
Pinch of salt
Pinch of black pepper
1 lemon juiced
2 tablespoon coconut oil
2 cups grated carrots
2 cups grated cabbage
3 slices red onion
Mayonnaise
Half teaspoon of whole grain mustard
Olive oil
Apple cider vinegar
Red cabbage

Steps

Toast cassava
Fry salmon until golden
Place the fried salmon into cassava from the pan to coat
Mix cabbage, carrots, onions and mayonnaise, drizzle of olive oil, splash of apple cider, pinch of salt and pepper, splash of lemon juice for coleslaw
Use whole red cabbage leaves as base