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An easy way to make Carrot Cake, in a mug!
3/4 cup white cake mix
3 tablespoons water
1 teaspoon egg white
1 teaspoon veg oil
2 tablespoons shredded carrot
1 tablespoon raisin
1/8 teaspoon allspice
1/8 teaspoon nutmeg
Garnish: Cream cheese frosting and Chopped pecans
Mix all ingredients together in a mug.
Microwave 90 seconds.
Top with cream cheese frosting and chopped pecans
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