RVNG_110_HOLIDAYSPECIALS.jpeg

Raw Corn Chips

Raw. Vegan. Not Gross. - "The Holiday Specials"

Ingredients

  • 1.5 cups flax meal
  • 3 cups corn
  • 2 yellow bell peppers
  • 1/4 cups lime juice
  • 1 tablespoon chili powder
  • 1 teaspoon cayenne
  • 2 cloves garlic
  • 1/2 onion
  • 1/4 cups olive oil
  • 1/2 teaspoon salt

Steps

  1. Grind flax in high-speed blender; add to mixing bowl.
  2. Add all remaining ingredients into a food processor and blend.
  3. Transfer mixture from food processor to the mixing bowl and stir.
  4. Using a spatula spread the dough onto a teflex dehydrator sheet or on a silpat oven sheet.
  5. Dehydrate overnight (or bake for 2 hours at 200 degrees).
  6. Flip them and dehydrate for another couple hours (or bake for another 30 min).
  7. Break them into pieces. Done!