food

France

We begin the season finale in Arles, where Courtney explores Farm-To-Table cuisine. Then, we travel to the tiny town of Esplette where Courtney learns about their special pepper. And finally, we dive deeper into the controversial making of foie gras.

food

France

We begin the season finale in Arles, where Courtney explores Farm-To-Table cuisine. Then, we travel to the tiny town of Esplette where Courtney learns about their special pepper. And finally, we dive deeper into the controversial making of foie gras.