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Tiny Chicken Noodle Soup
Tiny Kitchen - Sn 1/Ep 3Tiny Kitchen - Sn 1/Ep 3
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The perfect soup for when you're feeling only a bit under the weather.
1 teaspoon veg oil
1/4 teaspoon finely chopped onion
1/4 teaspoon finely chopped carrot
1/4 teaspoon finely chopped celery
Salt and pepper
1/4 teaspoon finely chopped chicken
1 1/2 tablespoon chicken stock
3 angel-hair pasta noodles, broken into 1/2 inch pieces
Add oil to pan and heat.
Stir in onion, carrot and celery and cook to soften. Season with salt and pepper. Add chicken and chicken broth and bring to a boil.
Once boiling add noodles and cook 5-7 minutes. Garnish with parsley.
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