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Deep Fried Mac n Cheese

Tiny Kitchen, S14 E1419.

Details

This teeny deep fried mac n cheese will leave you craving more.

Deep Fried Mac 'n' Cheese

Ingredients

  • 5 elbow macaroni, cooked
  • 1/4 teaspoon butter
  • 1 teaspoon flour
  • 2 teaspoons milk
  • 2 teaspoons shredded cheese
  • 1/2 teaspoon breadcrumbs
  • 1/2 quail egg
  • 1 tablespoon breadcrumbs
  • Oil, for frying

Steps

  • In a saucepan, melt butter, stir in flour and cook for 1 minute. Add milk and stir until thick. Stir in cheese and remove from heat.
  • Cut pasta into 1/8-inch pieces and mix with cheese sauce. Place in a baking dish and top with breadcrumbs. Bake at 350 degrees for 3 to 5 minutes. Chill in the fridge until hard.
  • Cut mac 'n' cheese into tiny pieces. Heat oil in a pot. Dip mac 'n' cheese pieces in egg then breadcrumbs and fry in hot oil until golden brown.