Would you like to view the UK edition of this site?

View UK Edition

Tiny Smoked Brisket

Tiny Smoked Brisket

Tiny Kitchen - Sn 10/Ep 5Tiny Kitchen - Sn 10/Ep 5

Create a free account with Tastemade to save recipes and videos!

They say everything is bigger in Texas. Perhaps not.

Recipe

email

Email

Smoked Brisket

Ingredients

  • 1-inch piece of brisket

  • Salt and pepper

  • 1/2-inch piece bacon, chopped

  • 1 tablespoon beans

  • 1/4 teaspoon brown sugar

  • 1/8 teaspoon paprika

Instructions

  1. Sprinkle brisket with salt and pepper. Add to smoker and smoke for several hours.

  2. Prepare the beans. Heat a pan over medium-high heat. Cook bacon until crisp.

  3. Add beans to the pan with brown sugar and paprika. Simmer for 10 minutes.

  4. Serve brisket with baked beans and slaw.

Shop Tastemade

See All
Tastemade App

To save this video and more, Download the Tastemade App

Facebook Comments

Coming right up

Autoplay
  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder

  • placeholder

    placeholder