Tiny Jumbo Birthday Cupcake

Tiny Kitchen, S12 E20.


Tiny Kitchen turns 2! In celebration, we're making a tiny, jumbo birthday cupcake filled with sprinkles.

Giant Cupcake


  • 1 tablespoon flour
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1 teaspoon sugar
  • 2 teaspoons soft butter
  • 1/2 tablespoon milk
  • 1/2 teaspoon quail egg
  • Sprinkles
  • 1 tablespoon vanilla icing


  • In a small bowl, mix flour, baking soda, baking powder, sugar, butter, milk and egg. Pour into a greased cake pan. Bake at 350 degrees for 8 minutes. Remove from oven and let cool. Remove the center of the cupcake and fill with sprinkles. Place vanilla icing in a piping bag and pipe frosting on cupcake.