- 1 teaspoon brown sugar
- 1/4 tablespoon butter, melted
- 1/2 teaspoon egg, beaten
- 1/8 teaspoon vanilla
- 1 tablespoon flour
- Pinch baking soda
- 1 tablespoon rolled oats
- 1 dried cranberry, minced
- Mix together brown sugar, butter, egg and vanilla.
- Add flour, baking soda, oats and cranberry pieces, and stir to combine.
- Form into small cookies, and bake at 350 degrees for 5 to 6 minutes.
- Allow to cool, then place in a tiny baggie.