FOOD

Tiny Valentines Day Chocolate Cake with Red Heart Frosting

Celebrate Valentine's Day with this adorable tiny cake!

FOOD

Tiny Valentines Day Chocolate Cake with Red Heart Frosting

Celebrate Valentine's Day with this adorable tiny cake!

Ingredients

  • 1 quail egg, beaten
  • 3 tablespoons flour
  • 1 tablespoon cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 tablespoon sugar
  • 1 tablespoon milk
  • 1 tablespoon soft butter
  • 3 tablespoons vanilla icing
  • 1 tablespoon red icing
  • Decorations

Steps

  1. In a tiny bowl, mix flour, cocoa powder, baking soda, baking powder, sugar, milk, butter and egg.
  2. Pour into two greased cake pans. Bake at 350 degrees for 8 minutes.
  3. Remove from oven and let cool. Cover each cake with frosting, and decorate as desired.