Wildcat+Charta is my way to share as a local restaurant chef to "menu test" new flavors before we embark on an Oakland restaurant project opening Spring 2017. Wildcat is my husband. He has a voracious appetite. His stomach has been subjected with many unusual + fire laden meals over the years before any dishes go live on restaurant menus I have curated. Our culinary story is continually developing through humility, experiment, + fun times with Fernet. We hope to feed you! #wildcatlikey